CHAPTER 01 통관제도
제1절 통관제도 일반· ················· 1
Ⅰ. 관리체계···················· 3
Ⅱ. 수입관리제도(법률&행정법규)··········· 8
Ⅲ. 세관관리··················· 33
제2절 수입 통관절차· ················ 54
Ⅰ. 수입화물의 통관절차············· 54
Ⅱ. 수입식품(일반)의 통관절차· ·········· 55
Ⅲ. 수입식품의(품목별) 통관절차·········· 56
통관부서 연락처· ·················· 61
자료출처 및 참고자료················· 62

CHAPTER 02 검역제도
제1절 검역제도 일반· ················ 67
Ⅰ. 관리체계··················· 67
Ⅱ. 검험검역제도· ················ 70
제2절 검역제도 및 기타 행정법규··········· 80
Ⅰ. 품목별 검역제도(국가질검총국 행정법규)····· 80
Ⅱ. 기타 행정법규 및 주요공고· ·········· 116
Ⅲ. 검험검역 관리 119
자료출처 및 참고자료················· 129

CHAPTER 03 라벨링제도
제1절 라벨링제도 일반· ··············· 133
제2절 품목별 라벨 표기방법· ············ 138
Ⅰ. 정량포장식품라벨통칙
GB7718-2011(중화인민공화국 위생부 2012.04.20실시)· ·· 138
Ⅱ. 정량포장식품영양라벨통칙
GB28050-2011(위생부. 2013.01.01실시)· ······· 154
Ⅲ. 정량포장특수식용식품라벨통칙
GB13432-2004(국가질검총국. 2005.10.01실시)······ 171
Ⅳ. 정량포장음료주라벨통칙
GB10344-2005(국가질검총국. 2006.10.01실시)······ 172
제3절 라벨링 사례· ················· 174
자료출처 및 참고자료· ················· 176

CHAPTER 04 통관보류 및 억류사례
제1절 수입식품의 반품, 폐기사례· ·········· 179
제2절 지식재산권 보호사례·············· 182

출처: 주요국 수출현안 모니터링- 중국 (자료실 발간책자)