Ⅰ. 일본 마케팅 방안 ····················································· 1
1. 일본 시장 특징 ········································································· 1
2. 일본 진출 TIP ··········································································· 2

Ⅱ. 일본 시장 정보 ························································· 4
1. 일본 수입 추이 ········································································· 4
2. 일본 소비 동향 ········································································· 9

Ⅲ. 일본 가격 정보 ······················································· 15
1. 일본 작두콩차 판매 현황 ····················································· 15
2. 일본 믹스너츠 판매 현황 ····················································· 18
3. 일본 호두기름 판매 현황 ····················································· 19
 

Ⅳ. 일본 유통 정보 ······················································· 20
1. 일본 유통경로 및 구조 ························································· 20

Ⅴ. 일본 통관 정보 ······················································· 23
1. 관세 현황 ················································································· 23
2. 통관 절차 ················································································· 24

Ⅵ. 일본 검역 정보 ······················································· 29
1. 차류의 수입 관련 규제 ························································· 29
2. 견과류의 수입 관련 규제 ····················································· 30
3. 검역 절차 ················································································· 32
4. 관련 제도 ················································································· 34

Ⅶ. 일본 라벨링 정보 ··················································· 35
1. 라벨링 규정 ············································································· 35
2. 관련 정책 ················································································· 42