Ⅰ. 대만 마케팅 방안 ······················································· 1
1. 대만 시장 특징 ··································································· 1
2. 대만 시장 진출 TIP ···························································· 2

Ⅱ. 대만 시장 정보 ························································· 3
1. 대만 라면 시장 규모 ························································· 3
2. 대만 라면 시장 전망 ·························································· 4

Ⅲ. 대만 가격 정보 ························································· 6

Ⅳ. 대만 유통 정보 ························································· 8
1. 도매 및 소매업의 특성 ···················································· 8

Ⅴ. 대만 통관 정보 ······················································· 10
1. 통관 절차 ··········································································· 10
2. 관세 현황 ··········································································· 12

Ⅵ. 대만 검역 정보 ······················································· 13
1. 검역 정보 ··········································································· 13
2. 일반 가공식품 검역 정보 ··············································· 20
3. 검험검역부처 연락처 ······················································· 21

Ⅶ. 대만 라벨링 정보 ··················································· 22
1. 식품 라벨링 정보 ····························································· 22
2. 수입식품에 대한 라벨링 검사 ······································· 29